White sapote

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White sapote, also known as Mexican apple or casimiroa, is a tropical fruit native to Mexico. It belongs to the citrus family and is similar in appearance to a green apple, with creamy white flesh and a sweet, custard-like flavor. White sapote is often eaten fresh and can be used in a variety of dishes, desserts, and drinks. It is rich in vitamins and minerals, such as vitamin C, calcium, and potassium.